Be introduced to Chef Anne-Sophie Pic’s culinary world and savour delectable creations over lunch at $128++ per guest from Wednesdays to Saturdays, excluding Public Holidays.

Indulge in many exquisite signature creations, including the Berlingots – iconic pasta parcels found in all of Anne-Sophie Pic’s restaurants around the world with unique and slight adaptations to reflect the character of each establishment’s locale. At La Dame de Pic, Raffles Singapore the incarnation of the signature Berlingots incorporates artichoke puree cooked infused with kaffir lime leaves, and Shiso coulis infused with kaffir lime zest, pine buds and Blue Mountain coffee.

The culinary magic continues with desserts such as Anne-Sophie Pic’s signature White Mille-feuille, featuring rose light cream, hibiscus jelly, Tasmanian peppercorn yoghurt and Tasmanian peppercorn emulsion.