A part of Raffles Hotel Singapore’s history since 1892, Tiffin Room continues to delight with authentic North Indian cuisine curated by Chef Kuldeep Negi. Guests can enjoy the signature Mera Dabba experience, served in handcrafted copper tiffin boxes, featuring freshly-ground spices, Indian brews, and tableside chef service. Vegetarian and Jain options are also available.

Christmas Mera Dabba Menu 
24 & 25 December 2025

Festive signatures include a selection of regional appetisers and mains, fragrant rice, freshly baked naans, spiced condiments and a duo of handcrafted desserts.

New Year’s Eve & New Year’s Day Mera Dabba Menu 
31 December 2025 & 1 January 2026

A vibrant menu of seasonal favourites, celebrating North India’s timeless flavours with Chef Kuldeep’s refined artistry, reimagined for the festive season.

S$118++ per guest